G type belt

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G type belt

G type belt

Manufactured by molding the fluoroplastic impregnated glass cloth (fabric) into a belt shape.
It is suitable for conveyance processes that require heat resistance and anti adhesion.

→ For belt joining methods and belt options, see the home page of CHUKOH BELT CORPORATION, LTD.

Use

●Heat sealing, shrink wrapping
●Car interiors production process
●Rubber products manufacturing process
●Food products manufacturing process
●Medical apparatus, substrate manufacturing process

Operating temperature limit

-100°C to +260°C

Structure

Structure

BGF series

Characteristics
●The surface of these belts have excellent heat resistance, anti-adhesion qualities, release property, and chemical resistance.
●Excellent dimensional stability.
●Meets the 20th notification of the Food hygiene law by the Ministry of Health, Labor and Welfare.
●The belts can be used in microwaves, far-infrared ray, or under UV environments.
General dimensions table / General traits table
  Product number General thickness (mm) Maximum width (mm) Maximum Length (m) Weight (g/m2) Tensile strength (N/cm) Volume resistivity (Ω-cm) Surface resistivity (Ω)
Vertical Horizontal
Natural / Plain weave BGF-400-3 0.075 1000 100 130 150 90 1015 1014
BGF-400-6 0.115 230 280 250
BGF-400-8 0.160 900 265 330 310
BGF-400-10 0.230 2100 425 500 410
BGF-400-14 0.330 2300 485 710 540
BGF-400-22 0.540 700 1180 750
BGF-400-35 0.915 1220 1040 820
BGF-500-4 0.100 900 215 290 160
BGF-500-6 0.125 1000 265 280 250
BGF-500-8 0.170 900 320 330 310
BGF-500-10 0.240 2100 500 500 410
BGF-500-14 0.350 2300 580 710 540
BGF-500-21 0.580 2100 1125 820 650
*For details on belt specifications, discuss separately.
*The characteristic values given in the table are the measured values, and not the standards.

Laminated belt

Characteristics
●This belt improves mechanical strength with the help of the lamination on the substrate.
●The surface of the belt has excellent anti-adhesion qualities, release property, chemical resistivity and, smoothness.
●Excellent dimensional stability.
●Meets the 20th notification of the Ministry of Health, Labor and Welfare by the Food hygiene law.
●The belt can be used in microwaves, strong infra-red beams or under UV environment.
General dimensions table / General traits table
  Product number General thickness (mm) Maximum width (mm) Maximum Length (m) Weight (g/m2) Tensile strength (N/cm) Volume resisti-vity (Ω-cm) Surface resisti-vity (Ω)
Vertical Horizontal
Laminated belt BL-GF500-6/2 0.250 900 100 530 280 250 1015 1014
*For details on belt specifications, discuss separately.
*The characteristic values given in the table are the measured values, and not the standards.

G type seamless belt

Characteristics
●G type belts have no joints at all and are flat.
●The surface of the belt has excellent anti-adhesion qualities, release property, chemical resistance, and smoothness.
●Excellent dimensional stability.
●Meets the 20th notification of the Food hygiene law by the Ministry of Health, Labor and Welfare.
●The belts can be used in microwaves, far-infrared ray, or under UV environments.
●Antistatic version is also available.
General dimensions table / General traits table
  Product number General thickness (mm) Maximum width (mm) Surface length
(mm)
Weight (g/m2) Tensile strength (N/cm) Volume resisti-vity (Ω-cm) Surface resisti-vity (Ω)
Vertical Horizontal
Natural / Plain weave BGF-409-10 0.250 1500 2450
3200
510 390 340 1015 1014
BGF-409-12 0.300 2240
2450
3200
570 440 390
Antistatic (B type) / Plain weave BGB-409-10 0.250 2450
3200
470 390 340 108 108
BGB-409-12 0.300 2240
2450
3200
500 440 390
Antistatic (C type) / Plain weave BGC-409-10 0.250 2450
3200
620 390 340 108 108
BGC-409-12 0.300 2240
2450
3200
670 440 390
*For details on belt specifications, discuss separately.
*The characteristic values given in the table are the measured values, and not the standards.